This Recipe takes Apple Pie to the next level with Cheesecake and Caramel! This is a huge success for parties and events. It is easy to make and will please over and over!
- 2 cup Flour
- 1/2 cup Brown Sugar
- 1 cup Butter
- 2 each Cream Cheese (Softened)
- 1/2 cup Sugar
- 2 each Eggs
- 1 teaspoon Vanilla
- 3 each Apples (Peeled and Finally Chopped)
- 1/2 teaspoon Ground Cinnamon
- 1/4 teaspoon Nutmeg
- 1/2 cup Caramel Syrup
Directions:
1. Preheat oven to 350 degrees.
2. In a bowl, combine Flour and Brown Sugar. Add slightly softned butter and mix until crumbly.
3. Press into a round baking dish or Springform pan.
4. Bake until lightly brown. (10-15 minutes)
5. Mix the Cream Cheese and 1/2 Cup Sugar.
6. Add eggs and Vanilla - Add 1 at a time.
7. Pour over Crust - Should still be warm.
8. In bowl, stir together chopped apples, 2 tbsp sugar
9. Put on top of cream cheese mixture. Also sprinkle some struesel topping. Bake 30 minutes.