Understatement: Holidays can be hectic. Theres planning and cleaning and cooking and baking and no matter how much you plan ahead, theres just never enough time in the day.
Thats why we love tips and recipes that take the stress out of entertaining. And when we stumbled across this easy bunny cake tutorial, we knew we had to test it out. You can use any kind of cake youd like to create this adorable dessert, but for our experiment we used store-bought mix (which we found to be surprisingly good)!
Vanilla Cake Mix
Heavy Paper (such as cardstock or watercolor paper)
Cut into the cake to form a tail and use the detached section to form the bunnys head. Use frosting to secure the cut-out section from the main cake. Frost the rest of the cake and then dust with coconut shavings.
Pretty adorable, huh? And, for a larger crowd, you can use both 9-inch cakes to make make two bunnies!
From all of us at Cheesecake.com, Happy Easter!
About the Author:
Katie Straw is the writer at Cheesecake.com, which provides an epic cheesecake experience, and currently resides in Manchester, New Hampshire.